Category: Beans

White Bean Stew
Preparation: 90 minutes
Contains: 10 ingredients
Difficulty: Easy

White Bean Stew

June 5, 2019 0 0 No Comments
2384 views
In France, for this recipe, I used the Lingot beans. Try to find firm white beans or any beans you like. Soak your beans overnight. This will help cut down the cooking time. Wash the carrots, peel them and slice them in wheels of  1.2 cm (a quarter inch). Peel…
White Bean Stew With Chorizo
Preparation: 60 minutes
Contains: 12 ingredients
Difficulty: Easy

White Bean Stew With Chorizo

September 16, 2018 0 0 No Comments
242 views
Great stew to serve with fish, meat or with Rabbit in mustard sauce. If you use dry white beans, soak them in cold water 8 hours before cooking them. Chop the onion & the garlic. Cut the carrots and chorizo in small dice. In a large saucepan, using the sunflower…
Lentil Salad with Orange Dressing

Lentil Salad with Orange Dressing

September 16, 2018 2 1 2 Comments
532 views
Octopus Salad with Chick Peas and Preserved Lemon
Preparation: 120 minutes
Contains: 11 ingredients
Difficulty: Moderate

Octopus Salad with Chick Peas and Preserved Lemon

May 6, 2018 1 1 No Comments
2886 views
Cassoulet de Toulouse
Preparation: 240 minutes
Contains: 15 ingredients
Difficulty: Moderate

Cassoulet de Toulouse

May 5, 2018 1 0 No Comments
552 views
Green Lentil Hummus with Hazelnut Oil
Preparation: 45 minutes
Contains: 5 ingredients
Difficulty: Easy

Green Lentil Hummus with Hazelnut Oil

May 15, 2017 3 0 No Comments
444 views
Cook the lentils with water and the garlic clove, add salt when almost cooked. Remove and let cool down. When cold or almost cold, keep a little bit of cooking water on the side, add the lentils in the blender and blend. Adjust the texture with the water you have…
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