If you are interested in Mediterranean cooking classes you have come to the right place. In our Mediterranean cooking classes we will be using: Olive oil, garlic, onion, tomato & bell peppers, figs, lemons, oranges & peaches. Mediterranean cooking is a healthy cooking. Our Mediterranean cooking classes will focus on simple cooking technics even if that does not always mean short cooking times.
Mediterranean cooking classes could focus on the cuisine of any of the various countries that border the Mediterranean Sea. The Provencal Cuisine of France is part of Mediterranean cooking. As we are located in the South of France, our Mediterranean cooking classes are based on French Mediterranean cuisine.
You may be considering a Mediterranean cooking class because you are looking to learn dishes that have known health benefits or you may be interested in Mediterranean cooking classes because you are looking for simple ways to use the products that you are already quite familiar with.
Our Mediterranean cooking classes at Cook’n with Class Uzès use seasonal products cooked simply to ensure that the flavor of the product is exactly what we are looking for. Our Mediterranean cooking classes in the Summer may include dishes such such as the Pissaladière (the Provencal answer to the Italian pizza and an anchovy lover’s dream) or a Salade Niçoise.
In the Winter your French Mediterranean cooking classes could include heartier dishes such as the Gardianne de Taureau (a Carmarguese stew made from bull meat). You can of course enjoy a Gardianne in Summer since the ingredients making up this dish are available almost year-round but each season typically has its dish.
Tapas, apéro, aperitivo, whatever you call it, this is one delicious class. Come and learn Provencal and Mediterranean small plates to accompany your next cocktail hour. Chef Eric will be your guide throughout our interactive online sessions.BOOK NOW
An online quick French bread baking class. Join our chef in preparing easy to make French bread rolls from the comfort of your home kitchen. This is a one day class. Learn bread recipes that you can customize & make your own.BOOK NOW
A great sauce starts with a great stock. Come join us for this unique online Sauce Making class where we will help you perfect your sauce making from stock to finish. With the base of the French mother sauces as your building blocks, the options are countless.BOOK NOW
An online macaron baking class, LIVE from France. Join our pastry chef and learn to make macarons from the comfort of your home kitchen. We’ll make a large macaron gâteau and small bite-size macarons to decorate it with. A tasty bite of France.BOOK NOW
Perfect your French tart baking skills. Master French pie & tart doughs selected for their fillings as much as for their tastes. Learn the classic French tart recipes that you’ve seen in French pastry shop windows. Online and from your home kitchen.BOOK NOW
Learn this versatile French pastry dough recipe and some of the sweet ways you can enjoy it. This is the same dough and technique needed to make éclairs, chouquettes, gougères, & more. Perfect your skills in this introduction to choux pastry dough.BOOK NOW
An online French desserts class from our Paris kitchen. Join our pastry chef for a classic French desserts class online. Learn to make boutique worthy French desserts all in the comfort of your home kitchen. Expert instruction for a hands on experience.BOOK NOW
An online Gluten-Free French desserts class from our Paris kitchen. Yes, you can enjoy French desserts without the worry of wheat flour. Discover the classic and modern French desserts that are a gluten-free dream come true. You’ll be in French dessert heaven.BOOK NOW
Learn to make bread at home like a pro. We’ll teach you the techniques you need to beef up your bread-making skills. This 3-day Bread master class in Paris is perfect for anyone who would like to learn how to make, maintain and use a starter. Open to bakers of all levels.BOOK NOW