Les Pâtés et Terrine – Virtual Cooking Classes

A Virtual Cooking Classes - We're making Pâtés & Terrines

A virtual French cooking lesson where you’ll learn how to prepare pâtés and terrines from start to finish. This is a 2-day interactive virtual course that allows you to join a French chef in his kitchen, straight from yours.

This course can be taken as a whole for the 2 days or if preferred, can be taken just for 1 of the two days.


Classes taught in English

Class Duration: 2 consecutive days of an interactive Zoom sessions. Time required per lesson 1.5-2.5 hours
Price of full 2-day course: 180€/participant*
Price per individual class: 95€/class/participant*
Number of Participants: 6 maximum (#of connected computers)
Number Recipes: 6 recipes
Average Food Cost: About 60-70 euros and assumes that you have some basic ingredients available in your kitchen (Sugar, Flour, Eggs . . .). Keep in mind that you will be preparing a pâté which normally would sell for 100 euros based on its size and weight.

*Number of participants refers to the number of individual connections to our Zoom session. You can be multiple people in the same kitchen but we ask that you try not to be more than 2 people, as much for your own benefit as for your fellow participants & chef-instructor.

Times: This class will be offered as follows
Asia & Australia, & European clients:
9 AM CET (Paris)| 3 PM UTC+8 (Hong Kong)| 7 PM UTC+10 (Sydney)
June 27, 2020; August 22, 2020

USA & European clients: 8 PM CET (Paris | 2 PM EST (New York) | 11 AM PST (Los Angeles)
Dates: July 18, 2020; July 25, 2020

European Time zones: Please select the class that best fits your schedule based on the Paris times mentioned above.

Not sure of the class time in your time zone, try this link.
This class is offered punctually. Click on Book Now to view planned dates


  • Instruction in English
  • Shopping list provided with recipes
  • Technical setup instructions provided for you to enjoy your virtual experience
  • Hands-on interactive lesson
  • Link to class video so you can rewatch
  • Small group size – this is important so that you can enjoy the class fully. You can always be more than one person on your connection. We advise no more than 2 for maximum enjoyment.
  • Interactive Zoom sessions & Instructional videos for work alone steps
  • Learn from an experienced French chef

Pâtés & terrines are a French bistro favorite and will soon be yours. In this Virtual Cooking Class series, Chef Eric will show you the secrets of making perfect & delicious pâtés and terrines. This is a 2-day course offered via Zoom. Connect from the comfort of your own home. The class will be registered so that you may go back and review the lesson.


Day 1 Fresh & Smoked Salmon Terrine, Terrine de Poireaux et Chevre Frais (Leek & Fresh Goat Cheese Terrine), Pie Crust for Pâté en Croûte, Marinade for Chicken Liver Pâté, Prep work for the Bocaux de Porc Mariné – Pork in a Jar (homemade ham) – Class Duration: 2.5 hours

Day 2 Chicken Liver Pâté with Black Olives, Pâte en Croute Rustique, Preparation of Bocaux de Porc Mariné – Pork in a Jar (homemade ham) – Class Duration: 2.5 hours

Note: It is possible to book just 1 of the two class dates. While the class is limited to 6 participants (6 computer connections), you can be multiple people in the same kitchen but we ask that you try not to be more than 2 people as much for your own benefit as for your chef-instructor. We, of course, prefer that you attend both classes LIVE. But if you are unable to attend the LIVE class, you can also watch the recording so that you may follow along on your own. You will only receive the recording for the class for which you registered. You can always email the chef to ask questions.

Have questions?


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Les Pâtés et Terrine - Virtual Cooking ClassesA virtual French cooking lesson over 2 days of interactive, relaxed, hands-on cooking with Chef Eric as your guide. You'll learn to prepare a variety of pâtés and terrines from start to finish to share with family and friends. Person
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  • 31st May
    Awesome Experience!


    Adebowale Oshodi


    United States

    I decided to take one of the Cookn with class online classes mostly to support my sister and brother in
    Read more
    Thank you little bro for taking our class! Glad you enjoyed it. I think Daddy is still waiting for you to share some of what you made. 😉