Classes taught in English*
Class Duration: 4 hours (includes light lunch)
Price per person: 90€
Maximum class size: 8 participants
Language: This class is open to both French and English speaking and may be simultaneously offered in both langages.
Discounted rates given upon booking your second class. Book your first class and receive the promotional code on your confirmation.
- Learn to select the proper knife for the task
- Learn about knife care
- Improve your knife skills working with fruits and vegetables and learn the various cuts used in French cuisine
- Make stock and a dessert from your cut vegetables & fruits
- Debone poultry and filet fish
- Learn from an experienced French chef
- Pick up skills and tips that you can apply to your everyday cooking
- Hands-on cooking experience in a small group
- Tasting of some of the preparations in class and the possibility to take the rest home
- A glass of wine included
Privatize this class
Want to privatize the class for your family or group? Private class price: 600€ for up to 3 people (100 € for each additional person). Select Private Lessons on our booking page to send your private class request. You can also email us about private lessons should you have any questions or special requests.